
Winery La Giostra del VinoSaltimbanco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Saltimbanco from the Winery La Giostra del Vino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saltimbanco of Winery La Giostra del Vino in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Food and wine pairings with Saltimbanco
Pairings that work perfectly with Saltimbanco
Original food and wine pairings with Saltimbanco
The Saltimbanco of Winery La Giostra del Vino matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of italian pasta salad, chinese noodles with shrimp or truffle with saint-nectaire cheese.
Details and technical informations about Winery La Giostra del Vino's Saltimbanco.
Discover the grape variety: Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Saltimbanco from Winery La Giostra del Vino are 0, 2009
Informations about the Winery La Giostra del Vino
The Winery La Giostra del Vino is one of of the world's greatest estates. It offers 19 wines for sale in the of Collio to come and discover on site or to buy online.
The wine region of Collio
The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.














