Bodega Ca' di MatLos Peros Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Los Peros Tinto from the Bodega Ca' di Mat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los Peros Tinto of Bodega Ca' di Mat in the region of Madrid is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Los Peros Tinto of Bodega Ca' di Mat in the region of Madrid often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Los Peros Tinto
Pairings that work perfectly with Los Peros Tinto
Original food and wine pairings with Los Peros Tinto
The Los Peros Tinto of Bodega Ca' di Mat matches generally quite well with dishes of beef, lamb or poultry such as recipes of tournedos with foie gras, mamyjaja lamb mouse tagine or quiche lorraine.
Details and technical informations about Bodega Ca' di Mat's Los Peros Tinto.
Discover the grape variety: Garnacha Tinta
Last vintages of this wine
The best vintages of Los Peros Tinto from Bodega Ca' di Mat are 2021, 2020, 2018, 0
Informations about the Bodega Ca' di Mat
The Bodega Ca' di Mat is one of of the world's greatest estates. It offers 6 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Cord
Management of trellised vines.
