
Bodega AonikenkPincén Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Pincén Cabernet Sauvignon from the Bodega Aonikenk
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pincén Cabernet Sauvignon of Bodega Aonikenk in the region of Patagonia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pincén Cabernet Sauvignon
Pairings that work perfectly with Pincén Cabernet Sauvignon
Original food and wine pairings with Pincén Cabernet Sauvignon
The Pincén Cabernet Sauvignon of Bodega Aonikenk matches generally quite well with dishes of beef, lamb or poultry such as recipes of spaghetti bolognese, canned cassoulet or pasta carbonara almost like the real thing.
Details and technical informations about Bodega Aonikenk's Pincén Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pincén Cabernet Sauvignon from Bodega Aonikenk are 0
Informations about the Bodega Aonikenk
The Bodega Aonikenk is one of of the world's greatest estates. It offers 4 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.












