
Blue Pyrenees EstateCellar Door Series Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cellar Door Series Pinot Noir from the Blue Pyrenees Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Door Series Pinot Noir of Blue Pyrenees Estate in the region of Victoria is a with a nice freshness.
Food and wine pairings with Cellar Door Series Pinot Noir
Pairings that work perfectly with Cellar Door Series Pinot Noir
Original food and wine pairings with Cellar Door Series Pinot Noir
The Cellar Door Series Pinot Noir of Blue Pyrenees Estate matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), chicken supreme with morels or rabbit in white wine (casserole).
Details and technical informations about Blue Pyrenees Estate's Cellar Door Series Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cellar Door Series Pinot Noir from Blue Pyrenees Estate are 0, 2014
Informations about the Blue Pyrenees Estate
The Blue Pyrenees Estate is one of of the world's great estates. It offers 30 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














