Winery Bloodroot CellarsReserve Cabernet Sauvignon

Red wine of Sonoma County of California of United States

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Reserve Cabernet Sauvignon of Winery Bloodroot Cellars is a red wine from the region of Sonoma County of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Reserve Cabernet Sauvignon from the Winery Bloodroot Cellars

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Reserve Cabernet Sauvignon of Winery Bloodroot Cellars in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Oak

Earth

On the nose the Reserve Cabernet Sauvignon of Winery Bloodroot Cellars in the region of California often reveals types of flavors of non oak, oak or red fruit.

Food and wine pairings with Reserve Cabernet Sauvignon

Pairings that work perfectly with Reserve Cabernet Sauvignon

Original food and wine pairings with Reserve Cabernet Sauvignon

Lamb

The Reserve Cabernet Sauvignon of Winery Bloodroot Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tournedos with boursin, lamb stew with yoghurt and coriander or pheasant casserole with cabbage.

Details and technical informations about Winery Bloodroot Cellars's Reserve Cabernet Sauvignon.

Winery

Winery Bloodroot Cellars

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

14.5°

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Reserve Cabernet Sauvignon - 2018

In the top 100 of of Sonoma County wines

Average rating: 4

The best vintages of Reserve Cabernet Sauvignon from Winery Bloodroot Cellars are 2018

Informations about the Winery Bloodroot Cellars

The winery offers 6 different wines.

Its wines get an average rating of 4.1.

It is in the top 3 of the best estates in the region

It is located in Sonoma County in the region of California

The Winery Bloodroot Cellars is one of of the world's greatest estates. It offers 9 wines for sale in the of Sonoma County to come and discover on site or to buy online.

In the top 45000 of of United States wines

In the top 35000 of of Sonoma County wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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