Winery BlanchetRosé de France Trocken
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rosé de France Trocken from the Winery Blanchet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosé de France Trocken of Winery Blanchet in the region of Vin de France is a with a nice freshness.
Food and wine pairings with Rosé de France Trocken
Pairings that work perfectly with Rosé de France Trocken
Original food and wine pairings with Rosé de France Trocken
The Rosé de France Trocken of Winery Blanchet matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, quiche without eggs or tuna samoussa.
Details and technical informations about Winery Blanchet's Rosé de France Trocken.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Rosé de France Trocken from Winery Blanchet are 2015, 2013, 2008
Informations about the Winery Blanchet
The Winery Blanchet is one of of the world's greatest estates. It offers 16 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
