Winery Black Sheep FindsHocus Pocus Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Hocus Pocus Syrah from the Winery Black Sheep Finds
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hocus Pocus Syrah of Winery Black Sheep Finds in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Hocus Pocus Syrah of Winery Black Sheep Finds in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Hocus Pocus Syrah
Pairings that work perfectly with Hocus Pocus Syrah
Original food and wine pairings with Hocus Pocus Syrah
The Hocus Pocus Syrah of Winery Black Sheep Finds matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of flemish beer stew, lamb tagine with prunes and almonds or duck parmentier.
Details and technical informations about Winery Black Sheep Finds's Hocus Pocus Syrah.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Hocus Pocus Syrah from Winery Black Sheep Finds are 2016, 2015, 2008, 2017 and 2013.
Informations about the Winery Black Sheep Finds
The Winery Black Sheep Finds is one of of the world's greatest estates. It offers 20 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
