Winery Black Sheep Finds - Birds Of Passage Grenache Blanc

Winery Black Sheep FindsBirds Of Passage Grenache Blanc

The Birds Of Passage Grenache Blanc of Winery Black Sheep Finds is a wine from the region of Santa Ynez Valley of California.
This wine generally goes well with
The Birds Of Passage Grenache Blanc of the Winery Black Sheep Finds is in the top 0 of wines of Santa Ynez Valley.

Details and technical informations about Winery Black Sheep Finds's Birds Of Passage Grenache Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Florental

Simple, colourful fruity reds with a dark ruby hue, lightly marked to firm tannins and a straightforward palate; signature aromas of red fruits (cherry, raspberry), gentle spices and herbaceous notes. Modern, productive profile. Grown in small quantities in France and Belgium, used in organic and sustainable vineyards, part of the new generation of disease-resistant varieties. French black hybrid developed in the 20th century.

Informations about the Winery Black Sheep Finds

The winery offers 22 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Santa Ynez Valley in the region of California

The Winery Black Sheep Finds is one of of the world's great estates. It offers 20 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.

Top wine California
In the top 75000 of of United States wines
In the top 15000 of of Santa Ynez Valley wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Santa Ynez Valley

Highly diverse east-west Santa Barbara AVA (1°F rise per mile inland, AVA 1983, 70+ grapes): cool in the west, Pinot Noir reigns in reds and vibrant Chardonnay in whites. Central Ballard Canyon, fleshy, spicy Syrah. Hotter east, structured Bordeaux Cabernet Sauvignon and Merlot, Rhône varieties. Also Sauvignon Blanc, Riesling and Gewurztraminer.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Cep

Grapevine.

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