Winery BinnerVignoble de Katzenthal Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Vignoble de Katzenthal Riesling from the Winery Binner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignoble de Katzenthal Riesling of Winery Binner in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vignoble de Katzenthal Riesling of Winery Binner in the region of Alsace often reveals types of flavors of earth.
Food and wine pairings with Vignoble de Katzenthal Riesling
Pairings that work perfectly with Vignoble de Katzenthal Riesling
Original food and wine pairings with Vignoble de Katzenthal Riesling
The Vignoble de Katzenthal Riesling of Winery Binner matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of bare-assed cockerel (ardennes), baked cod portuguese style or red wine fondue.
Details and technical informations about Winery Binner's Vignoble de Katzenthal Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Vignoble de Katzenthal Riesling from Winery Binner are 2011, 2014, 2013
Informations about the Winery Binner
The Winery Binner is one of of the world's great estates. It offers 58 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
