Winery Binner - Cuvée Béatrice Blanc de Noir

Winery BinnerCuvée Béatrice Blanc de Noir

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cuvée Béatrice Blanc de Noir of Winery Binner is a white wine from the region of Alsace.
This wine generally goes well with

Details and technical informations about Winery Binner's Cuvée Béatrice Blanc de Noir.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Meunier

Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.

Informations about the Winery Binner

The winery offers 68 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Alsace

The Winery Binner is one of of the world's great estates. It offers 58 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 90000 of of France wines
In the top 5500 of of Alsace wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

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