
Winery BinnerCuvée Béatrice Riesling Kaefferkopf
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Béatrice Riesling Kaefferkopf from the Winery Binner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Béatrice Riesling Kaefferkopf of Winery Binner in the region of Alsace is a with a nice freshness.
Food and wine pairings with Cuvée Béatrice Riesling Kaefferkopf
Pairings that work perfectly with Cuvée Béatrice Riesling Kaefferkopf
Original food and wine pairings with Cuvée Béatrice Riesling Kaefferkopf
The Cuvée Béatrice Riesling Kaefferkopf of Winery Binner matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of mushroom, bacon and gruyere quiche, salmon à la plancha with vegetables or red wine fondue.
Details and technical informations about Winery Binner's Cuvée Béatrice Riesling Kaefferkopf.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Binner
The Winery Binner is one of of the world's great estates. It offers 59 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.













