Bodegas BilbaínasGran Zaco Gran Reserva Rioja
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Gran Zaco Gran Reserva Rioja of the Bodegas Bilbaínas is in the top 70 of wines of Rioja.
Taste structure of the Gran Zaco Gran Reserva Rioja from the Bodegas Bilbaínas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Zaco Gran Reserva Rioja of Bodegas Bilbaínas in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gran Zaco Gran Reserva Rioja
Pairings that work perfectly with Gran Zaco Gran Reserva Rioja
Original food and wine pairings with Gran Zaco Gran Reserva Rioja
The Gran Zaco Gran Reserva Rioja of Bodegas Bilbaínas matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini, leg of lamb in braillouse or bigos (polish sauerkraut with paprika).
Details and technical informations about Bodegas Bilbaínas's Gran Zaco Gran Reserva Rioja.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Last vintages of this wine
The best vintages of Gran Zaco Gran Reserva Rioja from Bodegas Bilbaínas are 0, 1970
Informations about the Bodegas Bilbaínas
The Bodegas Bilbaínas is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
