Domaine Boyar - Frutino Merlot

Domaine BoyarFrutino Merlot

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frutino Merlot of Domaine Boyar is a red wine from the region of Thracian Valley.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Domaine Boyar's Frutino Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
8.5°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Domaine Boyar

The winery offers 156 different wines.
Its wines get an average rating of 3.4.
It is in the top 45 of the best estates in the region
It is located in Thracian Valley

The Domaine Boyar is one of of the world's great estates. It offers 106 wines for sale in the of Thracian Valley to come and discover on site or to buy online.

Top wine Thracian Valley
In the top 1500 of of Bulgaria wines
In the top 850 of of Thracian Valley wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Thracian Valley

Thracian Lowlands is a wine region in the South of Bulgaria. It one of two PGI designations for Bulgarian wine recognized for export into the EU. The other is Danubian Plains. Both were introduced in 2007 as Part of Bulgaria's preparations for joining the EU.

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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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