
Winery Bevan CellarsDry Stack Vineyard Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Dry Stack Vineyard Sauvignon Blanc from the Winery Bevan Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Stack Vineyard Sauvignon Blanc of Winery Bevan Cellars in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dry Stack Vineyard Sauvignon Blanc of Winery Bevan Cellars in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Dry Stack Vineyard Sauvignon Blanc
Pairings that work perfectly with Dry Stack Vineyard Sauvignon Blanc
Original food and wine pairings with Dry Stack Vineyard Sauvignon Blanc
The Dry Stack Vineyard Sauvignon Blanc of Winery Bevan Cellars matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish and shrimp curry, magic cake cheese quiche or goat cheese and tomato cake.
Details and technical informations about Winery Bevan Cellars's Dry Stack Vineyard Sauvignon Blanc.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Dry Stack Vineyard Sauvignon Blanc from Winery Bevan Cellars are 2015, 2019, 2013, 2018 and 2014.
Informations about the Winery Bevan Cellars
The Winery Bevan Cellars is one of of the world's great estates. It offers 44 wines for sale in the of Bennett Valley to come and discover on site or to buy online.
The wine region of Bennett Valley
The wine region of Bennett Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Flanagan or the Domaine Morlet Family Vineyards produce mainly wines red and white. The most planted grape varieties in the region of Bennett Valley are Pinot noir, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bennett Valley often reveals types of flavors of oaky, oak or earth and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.













