Domaine de Besombes SinglaMagda
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Magda from the Domaine de Besombes Singla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Magda of Domaine de Besombes Singla in the region of Pays d'Oc is a .
Food and wine pairings with Magda
Pairings that work perfectly with Magda
Original food and wine pairings with Magda
The Magda of Domaine de Besombes Singla matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagna calabrese, goat cheese and bacon quiche or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Domaine de Besombes Singla's Magda.
Discover the grape variety: Pedral
Supple, fruity reds best drunk young, with a light ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of cherry, red fruits (raspberry), soft spices and floral notes. Fresh Atlantic profile. Often blended with Vinhão and Borraçal, contributing to the freshness of Vinho Verde reds from the Minho. Native Portuguese black grape from the north of the country, grown in Vinho Verde and neighbouring Galicia.
Informations about the Domaine de Besombes Singla
The Domaine de Besombes Singla is one of of the world's great estates. It offers 24 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
