
Winery Berton VineyardThe Optimist Chardonnay - Viognier
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the The Optimist Chardonnay - Viognier of Winery Berton Vineyard in the region of Australie du Sud-Est often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with The Optimist Chardonnay - Viognier
Pairings that work perfectly with The Optimist Chardonnay - Viognier
Original food and wine pairings with The Optimist Chardonnay - Viognier
The The Optimist Chardonnay - Viognier of Winery Berton Vineyard matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of andouillette and baked potato gratin, rabbit with tomato or grilled tuna with mediterranean marinade.
Details and technical informations about Winery Berton Vineyard's The Optimist Chardonnay - Viognier.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of The Optimist Chardonnay - Viognier from Winery Berton Vineyard are 2017, 2019, 2014
Informations about the Winery Berton Vineyard
The Winery Berton Vineyard is one of of the world's great estates. It offers 105 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














