The Winery Fratelli Bertoli is one of the best wineries to follow in Lombardie.. It offers 8 wines for sale in of Lombardia to come and discover on site or to buy online.
Looking for the best Winery Fratelli Bertoli wines in Lombardia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fratelli Bertoli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fratelli Bertoli wines with technical and enological descriptions.
How Winery Fratelli Bertoli wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken, peppers and mushrooms, mussels spanish style or savoyard fondue (but succulent).
On the nose the white wine of Winery Fratelli Bertoli. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Fratelli Bertoli. is a powerful with a nice freshness.
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
Lake Garda: crisp Lugana white. Alpine and lakeside vineyard, ~25,000 ha.
How Winery Fratelli Bertoli wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of enchiladas franchouillards, vitello alla genovese (roast veal with sponge cake) or thai chicken with red curry and green curry in coconut milk.
On the nose the red wine of Winery Fratelli Bertoli. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or spices. In the mouth the red wine of Winery Fratelli Bertoli. is a powerful with a lot of tannins present in the mouth.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Lombardia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fratelli Bertoli.
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
