Winery BertaOltre il Dilidia Grappa Invecchiata
Sweet wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Oltre il Dilidia Grappa Invecchiata
Pairings that work perfectly with Oltre il Dilidia Grappa Invecchiata
Original food and wine pairings with Oltre il Dilidia Grappa Invecchiata
The Oltre il Dilidia Grappa Invecchiata of Winery Berta matches generally quite well with dishes of pork, spicy food or sweet desserts such as recipes of brazilian feijoada, penne à la toscane or meringue for dummies.
Details and technical informations about Winery Berta's Oltre il Dilidia Grappa Invecchiata.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Oltre il Dilidia Grappa Invecchiata from Winery Berta are 2015, 0, 2017, 2016
Informations about the Winery Berta
The Winery Berta is one of of the world's greatest estates. It offers 55 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
