Winery Bernhard EllwangerSpatburgunder - Syrah Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spatburgunder - Syrah Trocken from the Winery Bernhard Ellwanger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spatburgunder - Syrah Trocken of Winery Bernhard Ellwanger in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Spatburgunder - Syrah Trocken
Pairings that work perfectly with Spatburgunder - Syrah Trocken
Original food and wine pairings with Spatburgunder - Syrah Trocken
The Spatburgunder - Syrah Trocken of Winery Bernhard Ellwanger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chili con carne, veal paupiettes with mushrooms or roast pork confit.
Details and technical informations about Winery Bernhard Ellwanger's Spatburgunder - Syrah Trocken.
Discover the grape variety: Villard blanc
Interspecific crossing between 6468 Seibel and 6905 Seibel or subéreux, obtained by the House of Seyve-Villard of Saint Vallier in the Drôme. Together with Villard noir or 18315 Seyve-Villard, these were the two most widely propagated direct-producing hybrids. The white Villard has also been used as a progenitor for new varieties. It can be found in Hungary, Mexico, Brazil, Canada, the United States and Japan. In the south of France, some old vines still exist. We have also found it in private homes where it is grown in pergolas for the consumption of its excellent grapes at full maturity. Today, it is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Bernhard Ellwanger
The Winery Bernhard Ellwanger is one of of the world's great estates. It offers 77 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Body (having)
Wine, dense and rich in alcohol.