
Winery Bernard-MassardSélection Demi-Sec
This wine is a blend of 4 varietals which are the Chardonnay, the Chenin blanc, the Pinot blanc and the Riesling.
This wine generally goes well with fruity desserts, pork or vegetarian.
The Sélection Demi-Sec of the Winery Bernard-Massard is in the top 50 of wines of Luxembourg and in the top 50 of wines of Crémant de Luxembourg.
Wine flavors and olphactive analysis
On the nose the Sélection Demi-Sec of Winery Bernard-Massard in the region of Moselle often reveals types of flavors of apples, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Sélection Demi-Sec
Pairings that work perfectly with Sélection Demi-Sec
Original food and wine pairings with Sélection Demi-Sec
The Sélection Demi-Sec of Winery Bernard-Massard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of savoyard pizza (cream base), cod "bacalhau a gomes de sa or mussels with cream supers.
Details and technical informations about Winery Bernard-Massard's Sélection Demi-Sec.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sélection Demi-Sec from Winery Bernard-Massard are 2013, 2008
Informations about the Winery Bernard-Massard
The Winery Bernard-Massard is one of of the world's great estates. It offers 85 wines for sale in the of Crémant de Luxembourg to come and discover on site or to buy online.
The wine region of Crémant de Luxembourg
The wine region of Crémant de Luxembourg is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Clos des Rochers or the Domaine Bernard-Massard produce mainly wines sparkling and red. The most planted grape varieties in the region of Crémant de Luxembourg are Riesling, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Crémant de Luxembourg often reveals types of flavors of cream, non oak or yellow apple and sometimes also flavors of red fruit, strawberries or toffee.
The wine region of Moselle
The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.













