Winery Bernard-MassardCrémant Saarkristall Riesling Brut Nature
Sparkling wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Crémant Saarkristall Riesling Brut Nature from the Winery Bernard-Massard
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Crémant Saarkristall Riesling Brut Nature of Winery Bernard-Massard in the region of Moselle is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Crémant Saarkristall Riesling Brut Nature
Pairings that work perfectly with Crémant Saarkristall Riesling Brut Nature
Original food and wine pairings with Crémant Saarkristall Riesling Brut Nature
The Crémant Saarkristall Riesling Brut Nature of Winery Bernard-Massard matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mie goreng, salmon and goat cheese quiche or preparation of the green olives.
Details and technical informations about Winery Bernard-Massard's Crémant Saarkristall Riesling Brut Nature.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Bernard-Massard
The Winery Bernard-Massard is one of of the world's great estates. It offers 85 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.
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The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.
