
Winery Bernard BosseauPierres Noires
This wine is a blend of 3 varietals which are the Ancellotta, the Gamaret and the Merlot.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Pierres Noires of the Winery Bernard Bosseau is in the top 20 of wines of Genève.

Food and wine pairings with Pierres Noires
Pairings that work perfectly with Pierres Noires
Original food and wine pairings with Pierres Noires
The Pierres Noires of Winery Bernard Bosseau matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti bolognese, royal couscous or blanquette of rabbit with riesling and chanterelles.
Details and technical informations about Winery Bernard Bosseau's Pierres Noires.
Discover the grape variety: Ancellotta
Intensely coloured, supple reds with an inky violet robe, melted tannins and moderate acidity. Aromas of black cherry, blackberry, plum, violet and soft spicy notes. Round palate, best drunk young. The quintessential blending variety, massively blended with Lambrusco to intensify the colour of Emilia-Romagna sparkling wines; also vinified as a single variety in Argentina, Switzerland and Portugal. Native Italian variety from the province of Reggio Emilia.
Last vintages of this wine
The best vintages of Pierres Noires from Winery Bernard Bosseau are 0
Informations about the Winery Bernard Bosseau
The Winery Bernard Bosseau is one of of the world's greatest estates. It offers 18 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.














