Winery Berger DuvignalBonnes Cotes Blanc de Blancs Sec
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Bonnes Cotes Blanc de Blancs Sec
Pairings that work perfectly with Bonnes Cotes Blanc de Blancs Sec
Original food and wine pairings with Bonnes Cotes Blanc de Blancs Sec
The Bonnes Cotes Blanc de Blancs Sec of Winery Berger Duvignal matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of roast beef in a foie gras and chanterelle crust, nanie's diced ham quiche or chicken with green olives.
Details and technical informations about Winery Berger Duvignal's Bonnes Cotes Blanc de Blancs Sec.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Berger Duvignal
The Winery Berger Duvignal is one of wineries to follow in Languedoc-Roussillon.. It offers 26 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
