Winery Benito Blázquez e HijosPerla Plata Vino De La Tierra Castilla Y Leon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Perla Plata Vino De La Tierra Castilla Y Leon from the Winery Benito Blázquez e Hijos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perla Plata Vino De La Tierra Castilla Y Leon of Winery Benito Blázquez e Hijos in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Perla Plata Vino De La Tierra Castilla Y Leon
Pairings that work perfectly with Perla Plata Vino De La Tierra Castilla Y Leon
Original food and wine pairings with Perla Plata Vino De La Tierra Castilla Y Leon
The Perla Plata Vino De La Tierra Castilla Y Leon of Winery Benito Blázquez e Hijos matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional flemish carbonades, dad's lamb mouse or veal escalope with marsala.
Details and technical informations about Winery Benito Blázquez e Hijos's Perla Plata Vino De La Tierra Castilla Y Leon.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Perla Plata Vino De La Tierra Castilla Y Leon from Winery Benito Blázquez e Hijos are 1998, 0
Informations about the Winery Benito Blázquez e Hijos
The Winery Benito Blázquez e Hijos is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
