Winery BénazethL'Étoile de L'Aragonite
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the L'Étoile de L'Aragonite from the Winery Bénazeth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Étoile de L'Aragonite of Winery Bénazeth in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Étoile de L'Aragonite
Pairings that work perfectly with L'Étoile de L'Aragonite
Original food and wine pairings with L'Étoile de L'Aragonite
The L'Étoile de L'Aragonite of Winery Bénazeth matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, cannelloni of meat or sauté of veal with olives (corsica).
Details and technical informations about Winery Bénazeth's L'Étoile de L'Aragonite.
Discover the grape variety: Gouveio
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), yellow fruits (pear, peach), white flowers (acacia) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Portuguese synonym of Galician Godello, indigenous variety of the Douro and Trás-os-Montes.
Last vintages of this wine
The best vintages of L'Étoile de L'Aragonite from Winery Bénazeth are 2015, 2016
Informations about the Winery Bénazeth
The Winery Bénazeth is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Closed
A flat wine that does not express its aromas.
