
Winery BénazethChâteau Plo du Roy Le Balcon du Diable
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Château Plo du Roy Le Balcon du Diable from the Winery Bénazeth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Plo du Roy Le Balcon du Diable of Winery Bénazeth in the region of Languedoc-Roussillon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
Food and wine pairings with Château Plo du Roy Le Balcon du Diable
Pairings that work perfectly with Château Plo du Roy Le Balcon du Diable
Original food and wine pairings with Château Plo du Roy Le Balcon du Diable
The Château Plo du Roy Le Balcon du Diable of Winery Bénazeth matches generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, generous flaky quiche or beef bourguignon with cookéo.
Details and technical informations about Winery Bénazeth's Château Plo du Roy Le Balcon du Diable.
Discover the grape variety: Florental
Florental noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Florental noir is found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Château Plo du Roy Le Balcon du Diable from Winery Bénazeth are 2009, 2012, 2010, 2011
Informations about the Winery Bénazeth
The Winery Bénazeth is one of of the world's greatest estates. It offers 9 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.














