The Winery Bellussi of Veneto

The Winery Bellussi is one of the best wineries to follow in Vénétie.. It offers 19 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Bellussi wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bellussi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bellussi wines with technical and enological descriptions.
How Winery Bellussi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of butternut and goat cheese gratin, red tuna steak provençal style or barbecued lobster.
On the nose the sparkling wine of Winery Bellussi. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, oak or spices. In the mouth the sparkling wine of Winery Bellussi. is a with a nice vivacity and a fine and pleasant bubble.
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bellussi.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.