
Winery Bellbird SpringThe Pruner's Reward Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the The Pruner's Reward Pinot Noir from the Winery Bellbird Spring
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Pruner's Reward Pinot Noir of Winery Bellbird Spring in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Pruner's Reward Pinot Noir of Winery Bellbird Spring in the region of South Island often reveals types of flavors of red fruit.
Food and wine pairings with The Pruner's Reward Pinot Noir
Pairings that work perfectly with The Pruner's Reward Pinot Noir
Original food and wine pairings with The Pruner's Reward Pinot Noir
The The Pruner's Reward Pinot Noir of Winery Bellbird Spring matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with vegetables, pork tenderloin with onions or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Bellbird Spring's The Pruner's Reward Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of The Pruner's Reward Pinot Noir from Winery Bellbird Spring are 2012, 0, 2016
Informations about the Winery Bellbird Spring
The Winery Bellbird Spring is one of of the world's greatest estates. It offers 13 wines for sale in the of Waipara to come and discover on site or to buy online.
The wine region of Waipara
The wine region of Waipara is located in the region of Canterbury of South Island of New Zealand. Wineries and vineyards like the Domaine Pegasus Bay or the Domaine Pegasus Bay produce mainly wines white, red and pink. The most planted grape varieties in the region of Waipara are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Waipara often reveals types of flavors of cherry, pear or mango and sometimes also flavors of guava, gooseberry or passion fruit.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.














