Winery Bellbird Spring - Dry Pinot Gris

Winery Bellbird SpringDry Pinot Gris

The Dry Pinot Gris of Winery Bellbird Spring is a wine from the region of Waipara of South Island.
This wine generally goes well with
The Dry Pinot Gris of the Winery Bellbird Spring is in the top 0 of wines of Waipara.

Details and technical informations about Winery Bellbird Spring's Dry Pinot Gris.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cayuga

Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.

Informations about the Winery Bellbird Spring

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Waipara in the region of South Island
Find the Winery Bellbird Spring on Facebook and on Twitter

The Winery Bellbird Spring is one of of the world's greatest estates. It offers 13 wines for sale in the of Waipara to come and discover on site or to buy online.

Top wine South Island
In the top 8500 of of New Zealand wines
In the top 450 of of Waipara wines
In the top 250000 of wines
In the top 750000 wines of the world

The wine region of Waipara

The wine region of Waipara is located in the region of Canterbury of South Island of New Zealand. Wineries and vineyards like the Domaine Pegasus Bay or the Domaine Pegasus Bay produce mainly wines white, red and pink. The most planted grape varieties in the region of Waipara are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Waipara often reveals types of flavors of cherry, pear or mango and sometimes also flavors of guava, gooseberry or passion fruit.


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

The word of the wine: Sorting

Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.

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