Winery BellavederSan Lorenz Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the San Lorenz Pinot Nero from the Winery Bellaveder
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Lorenz Pinot Nero of Winery Bellaveder in the region of Trentino-Alto-Adige is a with a nice freshness.
Food and wine pairings with San Lorenz Pinot Nero
Pairings that work perfectly with San Lorenz Pinot Nero
Original food and wine pairings with San Lorenz Pinot Nero
The San Lorenz Pinot Nero of Winery Bellaveder matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of delicious bourguignon, bocconcini (veal rolls with ham and comté) or autumn duck aiguillette.
Details and technical informations about Winery Bellaveder's San Lorenz Pinot Nero.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of San Lorenz Pinot Nero from Winery Bellaveder are 2016, 2015, 0, 2018 and 2017.
Informations about the Winery Bellaveder
The Winery Bellaveder is one of of the world's greatest estates. It offers 17 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
