Winery BellavederFaedi Pinot Nero Riserva
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Faedi Pinot Nero Riserva from the Winery Bellaveder
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Faedi Pinot Nero Riserva of Winery Bellaveder in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Faedi Pinot Nero Riserva of Winery Bellaveder in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Faedi Pinot Nero Riserva
Pairings that work perfectly with Faedi Pinot Nero Riserva
Original food and wine pairings with Faedi Pinot Nero Riserva
The Faedi Pinot Nero Riserva of Winery Bellaveder matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), wiener schnitzel or viennese schnitzel or duck fillets with honey.
Details and technical informations about Winery Bellaveder's Faedi Pinot Nero Riserva.
Discover the grape variety: Tinto cão
- Origin : Most certainly from the north of Portugal, it is a very old grape variety, present for a very long time in the Douro Valley where it is very often associated with other grape varieties to produce the famous Port. It can also be found in the United States (California, etc.), Australia, Spain, Mexico, etc.
Last vintages of this wine
The best vintages of Faedi Pinot Nero Riserva from Winery Bellaveder are 2011, 2012, 2016, 0 and 2013.
Informations about the Winery Bellaveder
The Winery Bellaveder is one of of the world's greatest estates. It offers 17 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
