
Winery Bec HardyPertaringa Rampart Vintage Fortified
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pertaringa Rampart Vintage Fortified
Pairings that work perfectly with Pertaringa Rampart Vintage Fortified
Original food and wine pairings with Pertaringa Rampart Vintage Fortified
The Pertaringa Rampart Vintage Fortified of Winery Bec Hardy matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, lamb tagine with prunes and almonds or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Bec Hardy's Pertaringa Rampart Vintage Fortified.
Discover the grape variety: Verdicchio blanc
This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.
Last vintages of this wine
The best vintages of Pertaringa Rampart Vintage Fortified from Winery Bec Hardy are 0
Informations about the Winery Bec Hardy
The Winery Bec Hardy is one of of the world's great estates. It offers 39 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.














