
Beachaven Vineyards & WinerySonata
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Sonata
Pairings that work perfectly with Sonata
Original food and wine pairings with Sonata
The Sonata of Beachaven Vineyards & Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of rosbeef casserole mamie, lamb confit with new potatoes or thai green curry.
Details and technical informations about Beachaven Vineyards & Winery's Sonata.
Discover the grape variety: Nuragus
Dry, vivid and light whites with a pale golden robe, slender mouthfeel and fresh acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fennel and characteristic saline marine notes. Thirst-quenching profile, ideal with seafood and bottarga. Star of Nuragus di Cagliari DOC in southern Sardinia (Campidano plain). One of the most ancient autochthonous Sardinian varieties on the island.
Last vintages of this wine
The best vintages of Sonata from Beachaven Vineyards & Winery are 0
Informations about the Beachaven Vineyards & Winery
The Beachaven Vineyards & Winery is one of of the world's great estates. It offers 28 wines for sale in the of Tennessee to come and discover on site or to buy online.
The wine region of Tennessee
Wine state of the American Southeast, humid subtropical climate forcing native resistant grapes. Muscadine signature king grape: fruity accessible wines with signature notes of fresh grape, tropical fruits, white flowers and musky touch — often sweet or off-dry in typical Southern style. Vidal Blanc fresh hybrid (pear, citrus), Chambourcin supple red (cherry, spices), more structured Norton (blackberry, earth). 2 AVAs including Nine Lakes (2026).
The word of the wine: Body (having)
Wine, dense and rich in alcohol.












