
Winery Barton & GuestierLa Villa Barton Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the La Villa Barton Rosé from the Winery Barton & Guestier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Villa Barton Rosé of Winery Barton & Guestier in the region of Provence is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Villa Barton Rosé of Winery Barton & Guestier in the region of Provence often reveals types of flavors of grapefruit, citrus or strawberries and sometimes also flavors of melon, tree fruit or citrus fruit.
Food and wine pairings with La Villa Barton Rosé
Pairings that work perfectly with La Villa Barton Rosé
Original food and wine pairings with La Villa Barton Rosé
The La Villa Barton Rosé of Winery Barton & Guestier matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of coconut beans, chicken chop suey or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Barton & Guestier's La Villa Barton Rosé.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of La Villa Barton Rosé from Winery Barton & Guestier are 2016, 2017, 2014, 2015
Informations about the Winery Barton & Guestier
The Winery Barton & Guestier is one of of the world's great estates. It offers 147 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Lightning
Large capacity barrel.













