Winery Bartolomé VernetClos Bartolomé Vinyes Primitiu
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Clos Bartolomé Vinyes Primitiu from the Winery Bartolomé Vernet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Bartolomé Vinyes Primitiu of Winery Bartolomé Vernet in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Clos Bartolomé Vinyes Primitiu
Pairings that work perfectly with Clos Bartolomé Vinyes Primitiu
Original food and wine pairings with Clos Bartolomé Vinyes Primitiu
The Clos Bartolomé Vinyes Primitiu of Winery Bartolomé Vernet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, lamb fillet with monbazillac or saddle of hare jura style.
Details and technical informations about Winery Bartolomé Vernet's Clos Bartolomé Vinyes Primitiu.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Informations about the Winery Bartolomé Vernet
The Winery Bartolomé Vernet is one of of the world's greatest estates. It offers 5 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Groslot
See grolleau.
