Winery Baron Di PauliCarano
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Carano of the Winery Baron Di Pauli is in the top 40 of wines of Südtirol - Alto Adige.
Taste structure of the Carano from the Winery Baron Di Pauli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carano of Winery Baron Di Pauli in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Carano of Winery Baron Di Pauli in the region of Trentino-Alto-Adige often reveals types of flavors of blackberry, blueberry or black cherries and sometimes also flavors of plum, leather or black fruits.
Food and wine pairings with Carano
Pairings that work perfectly with Carano
Original food and wine pairings with Carano
The Carano of Winery Baron Di Pauli matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), pasta with 4 cheese sauce or douez battata with cardoons (moroccan lamb stew).
Details and technical informations about Winery Baron Di Pauli's Carano.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Last vintages of this wine
The best vintages of Carano from Winery Baron Di Pauli are 2016, 2015, 2011, 2012 and 2010.
Informations about the Winery Baron Di Pauli
The Winery Baron Di Pauli is one of of the world's greatest estates. It offers 19 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
