Winery Baron d'ArignacVin de Pays d'Oc
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Vin de Pays d'Oc from the Winery Baron d'Arignac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin de Pays d'Oc of Winery Baron d'Arignac in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Vin de Pays d'Oc
Pairings that work perfectly with Vin de Pays d'Oc
Original food and wine pairings with Vin de Pays d'Oc
The Vin de Pays d'Oc of Winery Baron d'Arignac matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, very simple spaghetti carbonara or roast veal with milk and rosemary.
Details and technical informations about Winery Baron d'Arignac's Vin de Pays d'Oc.
Discover the grape variety: Gouget noir
This grape variety was cultivated in the Montluçonnaise region (Allier) since the origin of the vineyards in this region. For a long time it was confused with Gougean de l'Allier, but genetic analyses show that it comes from a mutation of Gouais blanc, also called Gouget blanc. Gouget noir is practically on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1. It was therefore very well known in the wine-growing centre of France but totally absent from other French regions and abroad.
Last vintages of this wine
The best vintages of Vin de Pays d'Oc from Winery Baron d'Arignac are 2015, 2014, 2005, 1979 and 2012.
Informations about the Winery Baron d'Arignac
The Winery Baron d'Arignac is one of of the world's great estates. It offers 37 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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