
Winery Baron BalcheBalché Uno Garnacha
This wine generally goes well with beef and mature and hard cheese.
The Balché Uno Garnacha of the Winery Baron Balche is in the top 30 of wines of Mexico and in the top 30 of wines of Baja California.

Wine flavors and olphactive analysis
On the nose the Balché Uno Garnacha of Winery Baron Balche in the region of North often reveals types of flavors of oak, red fruit.
Food and wine pairings with Balché Uno Garnacha
Pairings that work perfectly with Balché Uno Garnacha
Original food and wine pairings with Balché Uno Garnacha
The Balché Uno Garnacha of Winery Baron Balche matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with onions chinese style or ravioles from champsaur.
Details and technical informations about Winery Baron Balche's Balché Uno Garnacha.
Discover the grape variety: Salagnin
Simple dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient grape varieties whose commercial spread has almost vanished and which are studied for their genetic and historical interest. Rare white grape, poorly documented, cultivated in negligible quantities.
Last vintages of this wine
The best vintages of Balché Uno Garnacha from Winery Baron Balche are 2006, 2007, 2014, 2008 and 0.
Informations about the Winery Baron Balche
The Winery Baron Balche is one of of the world's greatest estates. It offers 26 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
Benchmark of Mexican wine (~90% of national output), Valle de Guadalupe at its qualitative heart. Dense, sun-drenched reds with signature notes of blackberry, plum, sweet spice, Mediterranean herbs and a smoky touch, round tannins and a warm palate. Firm Cabernet Sauvignon and Bordeaux Merlot, but also Italian Nebbiolo, Spanish Tempranillo, sun-drenched Zinfandel and Syrah — a mosaic of origins. Chardonnay and Chenin Blanc whites.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.














