Winery BärenhofDürkheimer Feuerberg Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dürkheimer Feuerberg Spätburgunder from the Winery Bärenhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dürkheimer Feuerberg Spätburgunder of Winery Bärenhof in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Dürkheimer Feuerberg Spätburgunder
Pairings that work perfectly with Dürkheimer Feuerberg Spätburgunder
Original food and wine pairings with Dürkheimer Feuerberg Spätburgunder
The Dürkheimer Feuerberg Spätburgunder of Winery Bärenhof matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), pljeskavica (balkan hamburger) or rabbit with goat cheese and mint.
Details and technical informations about Winery Bärenhof's Dürkheimer Feuerberg Spätburgunder.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Dürkheimer Feuerberg Spätburgunder from Winery Bärenhof are 0
Informations about the Winery Bärenhof
The Winery Bärenhof is one of of the world's great estates. It offers 88 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
