
Winery Barco del CornetaPrapetisco Juan García
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Prapetisco Juan García from the Winery Barco del Corneta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prapetisco Juan García of Winery Barco del Corneta in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Prapetisco Juan García of Winery Barco del Corneta in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Prapetisco Juan García
Pairings that work perfectly with Prapetisco Juan García
Original food and wine pairings with Prapetisco Juan García
The Prapetisco Juan García of Winery Barco del Corneta matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, pasta with zucchini or cutlets with portuguese sauce.
Details and technical informations about Winery Barco del Corneta's Prapetisco Juan García.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Prapetisco Juan García from Winery Barco del Corneta are 2015, 0, 2014
Informations about the Winery Barco del Corneta
The Winery Barco del Corneta is one of of the world's greatest estates. It offers 12 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.














