
Winery Baltasar GraciánViñas Viejas Tempranillo
This wine is composed of 100% of the grape variety Garnacha.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Viñas Viejas Tempranillo of the Winery Baltasar Gracián is in the top 30 of wines of Calatayud.

Taste structure of the Viñas Viejas Tempranillo from the Winery Baltasar Gracián
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viñas Viejas Tempranillo of Winery Baltasar Gracián in the region of Aragon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Viñas Viejas Tempranillo of Winery Baltasar Gracián in the region of Aragon often reveals types of flavors of oak.
Food and wine pairings with Viñas Viejas Tempranillo
Pairings that work perfectly with Viñas Viejas Tempranillo
Original food and wine pairings with Viñas Viejas Tempranillo
The Viñas Viejas Tempranillo of Winery Baltasar Gracián matches generally quite well with dishes of beef, lamb or veal such as recipes of cornish pasties, traditional tagine (morocco) or venison bourguignon.
Details and technical informations about Winery Baltasar Gracián's Viñas Viejas Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Viñas Viejas Tempranillo from Winery Baltasar Gracián are 2012, 2008, 2013, 2016 and 2015.
Informations about the Winery Baltasar Gracián
The Winery Baltasar Gracián is one of of the world's greatest estates. It offers 15 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
DO of Aragon at altitude (550-1,040 m), kingdom of Garnacha (>75% of the vineyard) — Garnacha de Aragon clone genetically the most intact in the world. Concentrated signature reds with notes of ripe cherry, raspberry, blackberry, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines (up to 100 years) give depth. 'Superior' designation for Garnacha over 50 years old. Harsh continental climate, schist soils.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.













