Winery Balma Vénitia - Ventoux Pomelo Rosé

Winery Balma VénitiaVentoux Pomelo Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ventoux Pomelo Rosé of Winery Balma Vénitia is a pink wine from the region of Ventoux of Rhone Valley.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Ventoux Pomelo Rosé from the Winery Balma Vénitia

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ventoux Pomelo Rosé of Winery Balma Vénitia in the region of Rhone Valley is a powerful with a nice freshness.

Details and technical informations about Winery Balma Vénitia's Ventoux Pomelo Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chinuri

Lively, structured dry whites with a pale golden hue, a lean palate and sharp acidity, with delicate notes of citrus (lemon, grapefruit), green apple, pear, white flowers, fresh herbs and minerals. Also a pillar of Georgia's great traditional-method sparkling wines. Star of Kartli, often vinified in qvevri (buried clay jars). Native Georgian variety for dry and sparkling whites.

Informations about the Winery Balma Vénitia

The winery offers 85 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Rhonéa.
It is in the top 35 of the best estates in the region
It is located in Ventoux in the region of Rhone Valley
Find the Winery Balma Vénitia on Facebook and on Twitter

The Winery Balma Vénitia is one of of the world's great estates. It offers 83 wines for sale in the of Ventoux to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 150000 of of France wines
In the top 7500 of of Ventoux wines
In the top 15000 of pink wines
In the top 400000 wines of the world

The wine region of Ventoux

High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

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