Winery Balma VénitiaLa Cuvée de Francis Beaumes-de-Venise
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Cuvée de Francis Beaumes-de-Venise from the Winery Balma Vénitia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Cuvée de Francis Beaumes-de-Venise of Winery Balma Vénitia in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Cuvée de Francis Beaumes-de-Venise
Pairings that work perfectly with La Cuvée de Francis Beaumes-de-Venise
Original food and wine pairings with La Cuvée de Francis Beaumes-de-Venise
The La Cuvée de Francis Beaumes-de-Venise of Winery Balma Vénitia matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot au feu (grandma's style), lamb crumble with oregano and feta cheese or rabbit with prunes.
Details and technical informations about Winery Balma Vénitia's La Cuvée de Francis Beaumes-de-Venise.
Discover the grape variety: Serna
Intraspecific cross between moscatel rosado and (cardinal x sultanine) obtained in San Rafael, Argentina at the Inta station by Angelo Gargiulo and registered in 2010 in the Official Catalogue of table grape varieties list A. It can be found in Italy and Spain, but is rarely grown in France.
Last vintages of this wine
The best vintages of La Cuvée de Francis Beaumes-de-Venise from Winery Balma Vénitia are 2014
Informations about the Winery Balma Vénitia
The Winery Balma Vénitia is one of of the world's great estates. It offers 83 wines for sale in the of Beaumes-de-Venise to come and discover on site or to buy online.
The wine region of Beaumes-de-Venise
The wine region of Beaumes-de-Venise is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Balma Vénitia or the Domaine de Durban produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Beaumes-de-Venise are Mourvèdre, Counoise and Viognier, they are then used in wines in blends or as a single variety. On the nose of Beaumes-de-Venise often reveals types of flavors of cherry, lime or raisin and sometimes also flavors of caramel, honeysuckle or pear.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
