Winery Balloro - Soave

Winery BalloroSoave

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Soave of Winery Balloro is a white wine from the region of Soave of Vénétie.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Soave from the Winery Balloro

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Soave of Winery Balloro in the region of Vénétie is a with a nice freshness.

Details and technical informations about Winery Balloro's Soave.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

Last vintages of this wine

Soave - 2019
In the top 100 of of Soave wines
Average rating: 2.8110.500

The best vintages of Soave from Winery Balloro are 2019

Informations about the Winery Balloro

The winery offers 3 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Soave in the region of Vénétie

The Winery Balloro is one of of the world's greatest estates. It offers 3 wines for sale in the of Soave to come and discover on site or to buy online.

Top wine Vénétie
In the top 250000 of of Italy wines
In the top 350 of of Soave wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Soave

The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Floral

Said of a wine whose aromas are reminiscent of flowers.

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