Winery Baileys of GlenrowanVarley Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Varley Shiraz of the Winery Baileys of Glenrowan is in the top 10 of wines of Glenrowan.
Taste structure of the Varley Shiraz from the Winery Baileys of Glenrowan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Varley Shiraz of Winery Baileys of Glenrowan in the region of Victoria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Varley Shiraz
Pairings that work perfectly with Varley Shiraz
Original food and wine pairings with Varley Shiraz
The Varley Shiraz of Winery Baileys of Glenrowan matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, braised lamb with peppers or duck and peach brochettes.
Details and technical informations about Winery Baileys of Glenrowan's Varley Shiraz.
Discover the grape variety: Malvoisie de l' Istrie
Structured, full-bodied dry whites with a golden robe, an ample palate with preserved acidity, and signature aromas of sweet almond, ripe yellow fruits (apricot, peach), white flowers and saline, iodine-tinged notes. Also crafted as orange wine with skin maceration. The star of Istrian viticulture, it thrives on coastal limestone terroirs of the northern Adriatic. The French synonym for Malvazija Istarska, grown in Croatian and Slovenian Istria.
Last vintages of this wine
The best vintages of Varley Shiraz from Winery Baileys of Glenrowan are 0, 2013
Informations about the Winery Baileys of Glenrowan
The Winery Baileys of Glenrowan is one of of the world's greatest estates. It offers 33 wines for sale in the of Glenrowan to come and discover on site or to buy online.
The wine region of Glenrowan
GI in northeast Victoria, 240 km from the coast (deep red draining granite soils, warm valley floor with thermal amplitude on slopes, GI 2003): Shiraz and Durif (Petite Sirah) are the signature reds — concentrated dark berries and spicy pepper, deep colour, fleshy tannins. Iconic fortified sweet wines alongside Rutherglen (Muscat, Tokay-Muscadelle, Shiraz, Touriga) of celebrated oxidative complexity achieved through extended ageing.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
