The Winery Baileys of Glenrowan of Glenrowan of Victoria

The Winery Baileys of Glenrowan is one of the largest wineries in the world. It offers 41 wines for sale in of Glenrowan to come and discover on site or to buy online.
Looking for the best Winery Baileys of Glenrowan wines in Glenrowan among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baileys of Glenrowan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baileys of Glenrowan wines with technical and enological descriptions.
How Winery Baileys of Glenrowan wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, saddle of lamb stuffed with chicken breast and basil or aiguillettes of duck with paprika and pan-fried ceps.
On the nose the red wine of Winery Baileys of Glenrowan. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Baileys of Glenrowan. is a powerful with a lot of tannins present in the mouth.
The wine region of Glenrowan is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Baileys of Glenrowan or the Domaine Baileys of Glenrowan produce mainly wines red, white and sweet. The most planted grape varieties in the region of Glenrowan are Cabernet-Sauvignon, Muscadelle and Nero d'Avola, they are then used in wines in blends or as a single variety. On the nose of Glenrowan often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Glenrowan is a powerful with a nice balance between acidity and tannins. We currently count 6 estates and châteaux in the of Glenrowan, producing 17 different wines in conventional, organic and biodynamic agriculture. The wines of Glenrowan go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Baileys of Glenrowan wines pair with each other generally quite well with dishes such as recipes .
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Baileys of Glenrowan wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of stuffed squid in the sétoise sauce or quick chocolate fudge cake.
On the nose the sweet wine of Winery Baileys of Glenrowan. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of dried fruit.
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
How Winery Baileys of Glenrowan wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Glenrowan? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baileys of Glenrowan.