The Château de Bagnoles of Languedoc of Languedoc-Roussillon

Château de Bagnoles - Cabernet Sauvignon
The winery offers 11 different wines
3.5
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Its wines get an average rating of 3.5.
It is ranked in the top 2746 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Château de Bagnoles is one of the best wineries to follow in Languedoc.. It offers 11 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Château de Bagnoles wines

Looking for the best Château de Bagnoles wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Bagnoles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Bagnoles wines with technical and enological descriptions.

The top red wines of Château de Bagnoles

Food and wine pairings with a red wine of Château de Bagnoles

How Château de Bagnoles wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, tagliatelle with fresh salmon or roast pork with prunes.

Organoleptic analysis of red wines of Château de Bagnoles

On the nose the red wine of Château de Bagnoles. often reveals types of flavors of earth, blackberry or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Château de Bagnoles. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château de Bagnoles

  • 2016With an average score of 3.90/5
  • 2015With an average score of 3.60/5
  • 2012With an average score of 3.40/5
  • 2010With an average score of 3.40/5
  • 2014With an average score of 3.30/5
  • 2017With an average score of 3.30/5

The grape varieties most used in the red wines of Château de Bagnoles.

  • Shiraz/Syrah
  • Grenache
  • Mourvedre
  • Carignan
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top pink wines of Château de Bagnoles

Food and wine pairings with a pink wine of Château de Bagnoles

How Château de Bagnoles wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Château de Bagnoles

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Bagnoles.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Château de Bagnoles and wines from the region

Drought and heat drive early wine harvests in Europe

Severe drought and heatwaves have provided challenges for wine producers across Europe in 2022, from maintaining vine health to concerns about – and the impact of – wildfires. Early harvests have been a feature of the vintage and reports emerged this week of records being broken at some white wine-producing estates in Bordeaux. Spain’s Caserío de Dueñas estate in DO Rueda said it began a record early harvest on 16 August this year. While drought and heat have put pressure on yields in some regio ...

Andrew Jefford: ‘Can wine help us make sense of tragedy?’

The dark days began when I learned from a visiting Canadian friend about the death of one of the kindest, most gentle and most skilful Pinot winemakers I’ve known, Paul Pender of Tawse Winery. He died in a senseless and tragic act of violence on the evening of 3 February, outside his Lake Erie cottage. A stranger, subsequently charged with his murder, had (it seems) knocked on his door, asking for help. Paul’s sudden, untimely loss has left his family, and the broader Canadian wine community, di ...

Bordeaux ‘Act for Change’ symposium

The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C  in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...

The word of the wine: BSA

Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.