Winery Bağci - Velvet Beyaz Seh Sarap Emir

Winery BağciVelvet Beyaz Seh Sarap Emir

2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Velvet Beyaz Seh Sarap Emir of Winery Bağci is a white wine from the region of Central Anatolia.
This wine generally goes well with

Details and technical informations about Winery Bağci's Velvet Beyaz Seh Sarap Emir.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Folignan

Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Velvet Beyaz Seh Sarap Emir - 0
In the top 100 of of Central Anatolia wines
Average rating: 2.8110.500

The best vintages of Velvet Beyaz Seh Sarap Emir from Winery Bağci are 0

Informations about the Winery Bağci

The winery offers 17 different wines.
Its wines get an average rating of 2.7.
It is in the top 15 of the best estates in the region
It is located in Central Anatolia

The Winery Bağci is one of of the world's great estates. It offers 9 wines for sale in the of Central Anatolia to come and discover on site or to buy online.

Top wine Central Anatolia
In the top 2000 of of Turkey wines
In the top 650 of of Central Anatolia wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Central Anatolia

Anatolia is the large peninsula which is the westernmost section of the Asian continent. It makes up most of the Asian Part of the modern country of Turkey. Its eastern and southeastern areas are thought to be among the first regions in the world to produce wine. Wine subregions of Anatolia Mid-southern Anatolia (around 12 percent of national production) consists of the provinces Kayseri, Kirsehir, Aksarayi and Nigde.

The word of the wine: Blanc de noirs (champagne)

Champagne made from black grapes (pinot noir and/or meunier) only.

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