Winery BacantaSpecial Edition White

White wine of Vrancea of Romania

4.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Special Edition White of Winery Bacanta is a white wine from the region of Vrancea.
This wine generally goes well with
The Special Edition White of the Winery Bacanta is in the top 40 of wines of Vrancea.

Details and technical informations about Winery Bacanta's Special Edition White.

Winery

Winery Bacanta

Grape varieties

Region/Great wine region

Vrancea

Country

Romania

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Kyoho

Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.

Last vintages of this wine

Special Edition White - 2019

In the top 40 of of Vrancea wines

Average rating: 4.1

The best vintages of Special Edition White from Winery Bacanta are 2019

Informations about the Winery Bacanta

The winery offers 13 different wines.

Its wines get an average rating of 3.9.

This winery is part of the Crama Girboiu.

It is in the top 10 of the best estates in the region

It is located in Vrancea

The Winery Bacanta is one of of the world's greatest estates. It offers 13 wines for sale in the of Vrancea to come and discover on site or to buy online.

In the top 1500 of of Romania wines

In the top 50 of of Vrancea wines

In the top 100000 of white wines

In the top 350000 wines of the world

The wine region of Vrancea

The wine region of Vrancea of Romania. Wineries and vineyards like the Domaine Bacanta or the Domaine Sigillum Moldaviae produce mainly wines red, white and pink. The most planted grape varieties in the region of Vrancea are Cabernet-Sauvignon, Feteasca neagra and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vrancea often reveals types of flavors of oaky, smoke or microbio and sometimes also flavors of vegetal, citrus fruit or floral.

News related to this wine

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At the heart of the terroirs of Mâcon-Péronne

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