Winery BacantaChardonnay Selection Barrique
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Chardonnay Selection Barrique of the Winery Bacanta is in the top 30 of wines of Moldova.
Food and wine pairings with Chardonnay Selection Barrique
Pairings that work perfectly with Chardonnay Selection Barrique
Original food and wine pairings with Chardonnay Selection Barrique
The Chardonnay Selection Barrique of Winery Bacanta matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham (improved), pasta with tuna and tomato sauce or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Bacanta's Chardonnay Selection Barrique.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Selection Barrique from Winery Bacanta are 2018, 0, 2017
Informations about the Winery Bacanta
The Winery Bacanta is one of of the world's greatest estates. It offers 13 wines for sale in the of Moldova to come and discover on site or to buy online.
The wine region of Moldova
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
